MENU TÅRGET

Cured salmon and daikon

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Celeriac soup and apple

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Pan-fried pike perchand grilled broccoli

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Braised beef cheek and potato purée

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Chocolate mousse and cherries

56€

Wine package
39€

Wine package deluxe
59€

MEAT MENU 48€

CELERIAC SOUP (L)

Fish loaf and apple

BRAISED BEEF CHEEK (L,G)

Potato purée, brussels sprouts and dark browned butter beef jus

CHOCOLATE MOUSSE

Chocolate cookie, peanut ice cream and cherry

WINE PACKAGE

28€

FISH MENU 48€

CURED SALMON (L,G)

Salmon roe, tapioca and daikon

PAN-FRIED PIKE PERCH (L,G)

Apple beurre blanc, grilled broccolini and dill potatoes

COCONUT PARFAIR (L,G)

persimmon, passionfruit cream and lemon sorbet

WINE PACKAGE

28€

VEGE MENU 44€

ROASTED BEETROOT (G)

Beetroot hummus, roasted almonds and brie

MUSHROOM CROQUETS

Beluga lentils, celeriac and dark onion jus

COCONUT PARFAIT (L,G)

Persimmon, passionfruit cream and lemon sorbet

WINE PACKAGE

28€

STARTER

ROASTED CELERIAC SOUP (L) 12

Fish loaf and apple

ROASTED BEETROOT (G) 12

Beetroot hummus, roasted almonds and brie

CURED SALMON (L,G) 13

Salmon roe, tapioca and daikon

TARTAR FROM FINNISH BEEF (L) 14

Deep-fried pearl onion, yolk confit and parmesan cracker

MAIN COURSE

PAN-FRIED PIKE PERCH (L,G) 27

Apple beurre blanc, grilled broccolini and dill potatoes

GRILLED LAMB SIRLOIN (L,G) 29

Celeriac purée, savoy cabbage & pancetta and lingonberries

BRAISED BEEF CHEEK (L,G) 27

Potato purée, brussels sprouts and dark browned butter beef jus

MUSHROOM CROQUETS 23

Beluga lentils, celeriac and dark onion jus

DESSERT

COCONUT PARFAIT (L,G) 11

Persimmon, passionfruit cream and lemon sorbet

CHOCOLATE MOUSSE 11

Chocolate cookie, peanut ice cream and cherry

CHEESE PLATTER 12

Selection of cheeses, fig and toasted bread

PIZZA

WE’RE PROUD OF OUR PIZZAS,
AND YOU CAN TASTE IT

MARGHERITA 14 

Tomato sauce, buffalo mozzarella and basil

PARMA & ROCKET 17

Tomato sauce, Parma ham, rocket, cherry tomatoes, parmesan cheese and rosemary oil

PARMA & FIG 18

Tomato sauce, Parma ham, fresh figs, rocket, goat cheese, honey and rosemary oil

HALLOUMI 16

Tomato sauce, roasted vegetables, halloumi, paprika mayo and rucola

SPECK & BRIE 17

Tomato sauce, speck ham, brie, dried tomatoes and chili oil

CRAYFISH 18

Garlic oil, grilled crayfish tails, buffalo mozzarella, pak choi, mango and cilantro

TÅRGET CLASSICS

GARLIC BREAD 11  

Buffalo mozzarella, rosemary and garlic confit

ANTIPASTO BOARD 16 / 29 

Selection of cheeses and charcuterie, marinated olives and toasted bread

GRILLED CHICKEN SALAD (L) 19

Tomato couscous, cherry tomatoes, marinated vegetables, Kalamata olives, mint yogurt, cilantro and salad

TOMATO & CHORIZO PASTA 19

Buffalo mozzarella, chorizo and herbs

TÅRGET BURGER 20

Black Angus ground beef, brioche, salad, cheddar cheese, onion ring, coleslaw, deep-fried potatoes and paprika mayo

GOAT CHEESE RISOTTO (G) 20 

Golden beets and honey nuts