MON-THUR 11-22 (21) 
FRI 11-02 (23) 
SAT 12-02 (23) 
SUN Closed

 

 | Linnankatu 3a Turku | +358 (0) 400 522 707 | info@matbar.fi

food

Our head chef Sami Koivisto has designed the menu with inspirations from different parts of the world with a scandinavian twist.

TÅRGET 3

Grilled celeriac, satay sauce, dukkah and grapes (L)

*

Glazed beef brisket, roasted parsnip, sautéed black cabbage
and mushrooms with lovage sauce (L,G )

or

Pan-fried pike perch, black salsify and creamy mussel sauce (L,G)

or

Grilled butternut squash, herb couscous and
romesco sauce (V)

*

Blueberry ice cream, white chocolate and wheat crumble

– 49 / 45 VEGETARIAN –

WINE PACKAGE 29

Tårget 5

Grilled celeriac, satay sauce, dukkah and grapes (L)

*

Salsify soup, crispy pork, apple and lovage L,G

*

Pan-fried pike perch, black salsify, pickled fennel and creamy mussel sauce (L,G)

*

Glazed beef brisket, roasted parsnip, sautéed black cabbage and mushrooms with lovage sauce (L,G)

*

Blueberry ice cream, white chocolate and wheat crumble

– 56-

WINE PACKAGE 39

Starter

Black salsify soup L,G 13
Crispy pork, apple and lovage

Tartar from Finnish
beef L,G 14
Potato chips, pickled shallots and horseradish

Grilled celeriac L 12
Satay sauce, dukkah and wine grapes

CURED
SALMON L L,V 14

Roasted beetroot, malt crumble and dill mayo

Main course

Roasted duck breast L,G 28
Smoked celeriac purée, cep sauce and pickled plums

Grilled butternut squash V 23
Roasted shiitake mushrooms, herb couscous and romesco sauce

Glazed beef brisket L,G 27
Roasted parsnip, sautéed black cabbage and mushrooms with
lovage sauce

Pan-fried pike perch L,G 27
Black salsify, pickled fennel and creamy
mussel sauce

Desserts

Apple tosca V,G 11
Baked apple ice cream, poached apple and almond & caramel sauce

Blueberry 11
Blueberry ice cream, white chocolate and wheat crumble

Cheese plate 12
A selection of cheeses, figs and toasted bread

pizzas

Tårget’s pizzas are our pride and joy.
The sourdough pizza crusts are made with our own recipe.

MARGARITA 15
Tomato sauce, buffalo mozzarella and fresh basil

PARMA & ROCKET 17
Tomato sauce, parma ham, rocket, cherry tomatoes, parmesan cheese and rosemary oil

Parma & Fig 18
Tomato sauce, parma ham, figs, rocket, goat cheese, honey and rosemary oil

Salami pizza 17
Tomato sauce, nduja salami, buffalo mozzarella and basil

Crayfish pizza 18
Lime crème fraîche, crayfish, marinated red onion, spinach and Rhode Island sauce

CEP PIZZA 17
Onion purée, pan-fried cep, deep-fried Jerusalem artichoke, shallots and rucola

TÅRGET classics

Beetroot risotto G 20
Goat cheese, roasted beetroot and pine nuts

TÅRGETIN BURGER L 20
Black Angus beef patty, brioche bun, salad, cheddar cheese, jalapeño salsa, aioli and deep-fried potatoes

CHORIZO PASTA L 20
Spicy tomato sauce, parmesan and aubergine

Feta cheese salad L,G 19
Marinated mushrooms, grilled vegetables and pesto sauce

Garlic bread 11
Buffalo mozzarella, rosemary and confit garlic

ANTIPASTO BOARD 16/29
A selection of cheeses and charcuterie, marinated olives and toasted bread